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Research has linked high consumption of red meat and processed meat to increased risk of prostate cancer and prostate cancer mortality, Dr. Mrs. Anita Owusu-Afriyie, a Medical Officer, Oncology Unit, International Maritime Hospital (IMaH), has stated. Dr. Mrs. Owusu-Afriyie has, therefore, cautioned people, especially men, to avoid eating too much …
Read More »High intake of processed meat could expose men to prostate cancer — Medical Officer
